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09 Apr 2024
  • Mehdi Hassan Mohammadi
  • Agriculture, Bread Supply Chain, food markets, Geopolitical Shift, Market Dynamics

Between global and local markets: scenarios for the bread supply chain 

By Prof. Gianluca Brunori   Wheat, the world’s largest crop by area and second largest by production, has a thousand-year history

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26 Sep 2023
  • Sabrina Tomasi
  • Food aid, food markets, labour, NGOs, Sustainable practices, urban renewal, volunteerism

An ethnographic analysis of food initiatives and urban (sustainable?) renewal: a PhD research.

Written by Maria Vasile. How are food initiatives evolving in urban contexts? What do food initiatives say about changing forms of citizens’

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Recent Posts

  • Lost in translation: the challenge of communicating scientific results in transdisciplinary research. Insights from the FoodCLIC project
  • Supporting community-led and place-based innovations in rural areas
  • Il Gruppo PAGE dell’Università di Pisa organizza il 14° Convegno Annuale AIEAA 2025
  • Geographical Indications and Innovation: Shaping Sustainable Food Systems
  • Come i dati possono supportare i processi decisionali: le Linee guida del Progetto GRANULAR

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    Popular Posts

    Lost in translation: the challenge of communicating scientific results in transdisciplinary research. Insights from the FoodCLIC project

    10 Days ago

    Supporting community-led and place-based innovations in rural areas

    31 Days ago

    Il Gruppo PAGE dell’Università di Pisa organizza il 14° Convegno Annuale AIEAA 2025

    50 Days ago

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