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16 Apr 2021
  • Marina Knickel
  • COVID-19, Real estate, Sustainable development

Mercato immobiliare italiano durante COVID-19: un futuro sempre più verde? | Alessandro Buonaccorsi

The short blog post below (in Italian) is based on a newly published scientific article by Alessandro Buonaccorsi “Italian real estate

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05 Feb 2021
  • Marina Knickel
  • Agriculture, COVID-19, Rural areas, Small farms

New article published: Alessandro Buonaccorsi | Agritourism in crisis during COVID-19: Italian farms’ resilience and entrepreneurial strategies to face the impacts of the pandemic

Alessandro Buonaccorsi, a PAGE group member, has just published a new article “Agritourism in crisis during COVID-19: Italian farms’ resilience

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20 Jan 2021
  • Marina Knickel
  • Agriculture, COVID-19, EU, Food, Policy, Resillience, SCAR, Transformation

Gianluca Brunori: “The newly published ‘Resilience and Transformation’ report will influence the future of European policies and funding related to the agricultural and food sector”

*The article originally published on the website of the University of Pisa (in Italian) has been translated into English, edited and republished

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09 Jul 2020
  • Marina Knickel
  • COVID-19, Economic impact, Food, Food policy

New article published: Daniele Vergamini et al. | Wine after the pandemic? All the doubts in a glass

PAGE group members Daniele Vergamini, Fabio Bartolini and Prof Gianluca Brunori have just published a new article “Wine after the pandemic? All

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19 Jun 2020
  • Marina Knickel
  • COVID-19, Economic impact, Food security, Rural areas

Blog series: Daniel Alpízar | The real cost of the battle against Covid-19: The case of Costa Rica and implications for food security

Written by Daniel Alpízar The small nation of Costa Rica has been mentioned by the international media as a successful case in the battle against

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12 Jun 2020
  • Marina Knickel
  • COVID-19, Digitalisation, Rural areas, Sustainable development

Blog series: Gianluca Brunori|How will COVID-19 affect the digitalization of rural areas?

Written by Gianluca Brunori Coronavirus is a game-changer. It is disrupting the way we work, do shopping, learn, entertain, communicate, have

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05 Jun 2020
  • Marina Knickel
  • COVID-19, Economic impact, Food, Food security, Food systems

Blog series: Endar Purnawan|Satisfying food needs in Indonesia in the times of COVID-19

Written by Endar Purnawan The spread of COVID-19 is something that was never expected. It impacts all aspects of people’s lives and even

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29 May 2020
  • Marina Knickel
  • Cities, COVID-19, Food, Food policy, Food systems

Blog series: Giampiero Mazzocchi|COVID-19 has shown the potential of Urban Food Policies

Written by Giampiero Mazzocchi Some of the impacts of COVID-19 on relationships between cities and food have already strongly emerged, while

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20 May 2020
  • Marina Knickel
  • COVID-19, Food, Food security, Food systems, Sustainable development

Blog series: Sabrina Arcuri|How has COVID-19 affected food poverty? Challenges and perspectives

Written by Sabrina Arcuri   It is true that COVID-19 hit with no discrimination, but its consequences are inevitably harder for the worse off.

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20 May 2020
  • Marina Knickel
  • COVID-19, Economic impact, Food, Food systems, Social impact

New blog series: How the COVID-19 crisis could lead to more resilient food systems

This post is to announce a series of blog posts where researchers of the PAGE group at the University of Pisa are reflecting on the impact of

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Recent Posts

  • Supporting community-led and place-based innovations in rural areas
  • Il Gruppo PAGE dell’Università di Pisa organizza il 14° Convegno Annuale AIEAA 2025
  • Geographical Indications and Innovation: Shaping Sustainable Food Systems
  • Come i dati possono supportare i processi decisionali: le Linee guida del Progetto GRANULAR
  • Young researchers from Page participated in THE 75TH EAAP ANNUAL MEETING in Florence “Global quality: environment, animals, food”

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    Popular Posts

    Supporting community-led and place-based innovations in rural areas

    16 Days ago

    Il Gruppo PAGE dell’Università di Pisa organizza il 14° Convegno Annuale AIEAA 2025

    35 Days ago

    Geographical Indications and Innovation: Shaping Sustainable Food Systems

    41 Days ago

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